"Pain In The Neck" Chocolate Zucchini Bread - cooking recipe

Ingredients
    2 1/2 c. flour
    1/2 c. cocoa
    2 1/2 tsp. baking powder
    1 1/2 tsp. baking soda
    1 tsp. salt
    1 tsp. cinnamon
    3/4 c. margarine
    2 c. sugar
    3 eggs
    2 c. finely grated zucchini
    1/2 c. milk
    2 tsp. vanilla
    1 c. chopped nuts
    1/2 c. chocolate chips
Preparation
    Heat oven to 350\u00b0.
    Grease two 9-inch pans. Combine first 6 ingredients; set aside.
    Cream the butter and sugar until blended. Add eggs; beat until smooth. Stir in zucchini and vanilla. Alternately stir in nuts, dry ingredients and milk. Add chocolate chips.
    Pour into pans and bake 1 hour or until done at 350\u00b0.

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