"Pain In The Neck" Chocolate Zucchini Bread - cooking recipe
Ingredients
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2 1/2 c. flour
1/2 c. cocoa
2 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
3/4 c. margarine
2 c. sugar
3 eggs
2 c. finely grated zucchini
1/2 c. milk
2 tsp. vanilla
1 c. chopped nuts
1/2 c. chocolate chips
Preparation
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Heat oven to 350\u00b0.
Grease two 9-inch pans. Combine first 6 ingredients; set aside.
Cream the butter and sugar until blended. Add eggs; beat until smooth. Stir in zucchini and vanilla. Alternately stir in nuts, dry ingredients and milk. Add chocolate chips.
Pour into pans and bake 1 hour or until done at 350\u00b0.
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