Fudge Bars - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. melted butter
2 sq. melted bitter chocolate
1 tsp. vanilla
1/8 tsp. salt
1/2 c. cake flour
2 c. pecan meat

Preparation

Beat eggs; add sugar and beat again.
Add melted butter and melted chocolate, vanilla and salt and beat again.
Add sifted flour and mix until smooth.
Stir in nuts.
Bake at 350\u00b0 for 35 minutes in 8-inch square pan.
Cool and cut into bars.