Microwave Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. onion soup mix
1 c. water
1/2 c. herb seasoned stuffing mix
1/3 c. ketchup
3 Tbsp. brown sugar
1 1/2 tsp. Dijon style mustard

Preparation

In medium bowl, combine ground beef, soup mix, water and stuffing mix.
Blend well.
Press into an 8 x 4-inch microwaveproof dish.
Top with wax paper.
Microwave on High 10 minutes, rotating dish once.
Drain off dishes.
Combine ketchup, brown sugar and mustard.
Spoon over meat loaf.
Microwave uncovered 3 to 4 minutes or until loaf is cooked in center (test with knife).
Let stand a few minutes before serving.