Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. cocoa
4 eggs
1 1/2 c. plain flour
2 c. sugar
1 1/2 c. pecans
dash of salt
1 tsp. vanilla

Preparation

Melt margarine.
Add remaining ingredients and mix well.
Bake at 350\u00b0 for 35 minutes.
Remove from oven and immediately cover with miniature marshmallows, then cover with frosting.