Twinkie Cake - cooking recipe
Ingredients
-
1 box butter Duncan Hines cake mix (prepared)
1 c. sugar (regular)
1/2 c. Crisco
small can Pet milk or 2/3 c., chilled
1 stick oleo, room temperature
Preparation
-
Cool completely.
This is essential.
Split layers with sewing thread and frost between layers with:
Leave a comment