Noodle Pudding Souffle - cooking recipe

Ingredients

1 lb. noodles, cooked and drained
1/4 lb. margarine
1/2 c. sugar
1 c. cream cheese
2 c. sour cream
1/2 tsp. salt
5 eggs
cinnamon

Preparation

Mix all ingredients together and bake in a greased dish at 350\u00b0 for 55 to 60 minutes.