Good And Spicy Meatballs - cooking recipe

Ingredients

1/2 c. corn flake crumbs
1 lb. ground beef
2 Tbsp. catsup
2/3 c. dry milk
1 tsp. salt
1/8 tsp. pepper
1 egg
1/4 c. grated onion
1/4 c. water

Preparation

Mix all ingredients in a bowl.
Using level tablespoon, shape into 48 to 50 meatballs.
Bake on foil-lined cookie sheet, with edges of foil turned up, at 400\u00b0 about 12 minutes or until browned.