Looks Gross Tastes Great Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli cuts
2 pkg. frozen chopped spinach
1 lb. ground sausage, cook and drain
1 can water chestnuts, sliced
1 c. mayonnaise
1 can mushroom soup
1 can whole tomatoes
1 pkg. grated Cheddar cheese
1 can French fried onion rings

Preparation

Cook and drain vegetables.
Brown and drain sausage.
Combine vegetables, sausage, water chestnuts, mayonnaise and mushroom soup.
Put in a 3-quart casserole dish.
Top with whole tomatoes and Cheddar cheese.
Bake at 350\u00b0 for 35 to 40 minutes.
During the last 5 minutes of baking, sprinkle with onion rings.