Jewel'S Famous Eggnog - cooking recipe

Ingredients

eggs
sugar
bourbon
whipping cream

Preparation

Separate 1 egg per person.
Add 1 extra for the bowl.
Add 1 tablespoon of sugar per egg yolk and beat together.
Add 1 tablespoon bourbon for each plus one for the bowl.
Beat the egg whites separately and stir into the mixture.
Add 1/2 pint whipped cream and fold into mixture.