Crab & Wild Rice Salad - cooking recipe

Ingredients

1 6-oz. pkg. wild rice (any flavor)
1 can (7-1/2 oz.) crab meat, drained and flaked
1 Tbsp. lemon juice
1/4 c. chopped green pepper
1/4 c. pimiento, chopped
1 Tbsp. parsley
1/2 c. mayonnaise
1 Tbsp. Russian dressing
2 medium avocado
Lettuce

Preparation

Cook rice according to instructions.
Cool.
Add the dressing after all ingredients are added to container or bowl.
Enjoy!