Swedish Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 can cream of mushroom soup
1 egg, slightly beaten
1/2 c. herbed seasoned stuffing mix
1/4 tsp. ground nutmeg
1/2 c. sour cream
Preparation
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Mix all ingredients together and bake for 1 hour in a 350\u00b0 oven.
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