Rhubarb Jam - cooking recipe

Ingredients

5 c. rhubarb, chopped
5 c. white sugar
1 (12 oz.) can crushed pineapple
2 c. chopped apples
2 boxes wild strawberry Jell-O

Preparation

Mix together rhubarb, sugar and pineapple.
Add apple and cook 20 minutes.
Add Jell-O and mix.
Pour into clean hot jars and seal.