Pizza Crust - cooking recipe

Ingredients

1 1/4 c. warm water
1 pkg. yeast
1/2 tsp. salt
3 1/2 to 4 c. flour

Preparation

Knead the ingredients together. Spread out on pizza sheets. Add the following toppings: browned hamburger (drained) or 1/2 venison, onions, green bell peppers, mushrooms, Cheddar cheese, Mozzarella cheese and black olives. Bake at 350\u00b0 for 20 minutes.