Cheese Ball - cooking recipe

Ingredients

8 oz. softened cream cheese
1 Tbsp. mayonnaise
1/2 tsp. Worcestershire sauce
2 Tbsp. minced parsley
1 Tbsp. finely chopped onion
1/2 c. or 4 oz. finely chopped dried chip beef

Preparation

Mix first 5 ingredients together; shape into a ball. Roll in the chopped beef. Refrigerate and serve with crackers.
This may be made ahead of time and frozen.