Chicken Stuffed Shells - cooking recipe

Ingredients

3 chicken breasts
3 cans cream of chicken soup
1 c. Miracle Whip
Stove Top stuffing (chicken)
large shells

Preparation

Cook chicken breasts in water (reserve broth).
Cool and cut up.
Make stuffing according to package directions.
Mix all of the stuffing, cut up chicken and Miracle Whip.
Boil large shells al dente.
Rinse with cool water.
Allow to dry.
Stuff shells with prepared mixture.