Chocolate Pound Cake - cooking recipe
Ingredients
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1/2 c. Crisco
1/2 lb. butter
5 eggs
3 c. sugar
3 c. cake flour
7 Tbsp. cocoa
1/2 tsp. vanilla
1 c. sweet milk
Preparation
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Mix Crisco and butter well. Add eggs one at a time. Add dry ingredients, milk and vanilla. Bake at 350\u00b0 for 1 1/2 hours in tube pan.
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