Chocolate Pound Cake - cooking recipe

Ingredients
    1/2 c. Crisco
    1/2 lb. butter
    5 eggs
    3 c. sugar
    3 c. cake flour
    7 Tbsp. cocoa
    1/2 tsp. vanilla
    1 c. sweet milk
Preparation
    Mix Crisco and butter well. Add eggs one at a time. Add dry ingredients, milk and vanilla. Bake at 350\u00b0 for 1 1/2 hours in tube pan.

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