Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped broccoli
2 well beaten eggs
1 can cream of mushroom soup
1 c. grated sharp cheese
1 c. mayonnaise
1 medium chopped onion
1/2 cube margarine

Preparation

Cook broccoli as directed on package; drain.
Add next six ingredients; mix well.
Place in baking dish and bake at 325\u00b0 for 30 minutes.
Yield:
6 servings.