Tortilla Roll-Ups - cooking recipe

Ingredients

1 pkg. large flour tortillas
2 cartons soft cream cheese
1 small can chopped black olives
1 bunch green onions, chopped
thin ham slices, shredded

Preparation

Mix cream cheese, olives and onions.
Spread on tortillas. Add ham.
Roll up tightly (like a jelly roll).
Cover with wax paper.
Chill for a few hours or overnight.
Cut in 1/2-inch bite-size pieces.
Dip in picante sauce, if desired.