Poppy Seed Chicken - cooking recipe

Ingredients
    2 lb. chicken breasts
    1 (8 oz.) sour cream
    1 c. cream of chicken soup
    1 1/2 c. Ritz cracker crumbs
    1 Tbsp. poppy seed
    1 stick melted margarine
Preparation
    Cook chicken.
    When cold, remove from bones.
    Put chicken in flat baking dish.
    Mix sour cream and chicken soup; pour over chicken.
    Melt margarine; mix with Ritz crumbs and poppy seed. Sprinkle over top.
    Bake 30 minutes at 350\u00b0, uncovered.

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