Hawaiian Chicken - cooking recipe

Ingredients

3 slices cooked bacon, crumbled
1 (5 oz.) can chicken meat
1/4 c. lightly drained, crushed pineapple
1/4 c. walnut pieces, chopped
1/4 tsp. salt
dash of pepper

Preparation

Makes enough canape spread for 24 Melba toast rounds or dry, crisp crackers.