Pinto Bean Salad - cooking recipe

Ingredients

4 c. beans, well cooked and drained
3 boiled eggs, grated
1 c. pickled beets, chopped
1 c. chopped onion
3 Tbsp. prepared mustard
3 Tbsp. prepared mayonnaise
1 c. grated cheese
1/2 c. chopped dill pickles

Preparation

Mix all ingredients with beans.
Ready to serve.