Cherry-Pineapple Dessert - cooking recipe

Ingredients

1 can pie cherries
1 c. sugar
2 c. crushed pineapple
1/2 c. tapioca
1 c. oatmeal
1 c. brown sugar
1 c. flour
1 c. corn flakes
1/2 tsp. salt
1 c. butter

Preparation

Cook together until thick the cherries, sugar, pineapple and tapioca.
Then mix together remaining ingredients.
Sprinkle half this mixture in a baking dish.
Pour in cherry mixture and place remainder of crumb mixture on top of filling.
Bake 30 minutes at 350\u00b0.