Hungarian Stew - cooking recipe
Ingredients
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1 lb. hamburger
1 Tbsp. vegetable oil
2 medium onions, diced
1 (No. 2) can tomatoes
1 c. diced turnips
1 c. diced carrots
1 c. diced celery
1 1/2 c. diced potatoes
1 1/2 tsp. salt
1/4 tsp. pepper
1 tsp. paprika
1 bay leaf
Preparation
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Brown meat and onions in vegetable oil.
Add remaining ingredients.
Cover and simmer for 40 minutes or until vegetables are tender.
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