Best Ever Fudge - cooking recipe

Ingredients

3 pkg. Baker's dot chocolate
1 medium jar marshmallow cream
1 c. chopped pecans
5 c. sugar
1 stick butter
1 large can Carnation milk
1 tsp. vanilla

Preparation

Mix sugar and milk in a large saucepan; let boil 6 minutes only!
Mix other ingredients in a large pan or bowl; pour hot mixture over it.
Stir well, but do not beat.
Pour into buttered pans and let cool.
This makes 5 pounds of super-delish fudge.