Taco Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. softened cream cheese
1 (8 oz.) pkg. sour cream
1 jar hot taco sauce
1 c. chopped scallions
1 large pkg. shredded sharp Cheddar cheese
1 c. diced cherry tomatoes
1 c. shredded lettuce
Preparation
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Layer in order given.
Chill until ready to serve.
Serve with taco chips.
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