Taco Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. softened cream cheese
    1 (8 oz.) pkg. sour cream
    1 jar hot taco sauce
    1 c. chopped scallions
    1 large pkg. shredded sharp Cheddar cheese
    1 c. diced cherry tomatoes
    1 c. shredded lettuce
Preparation
    Layer in order given.
    Chill until ready to serve.
    Serve with taco chips.

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