Broccoli Souffle - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
8 oz. jar Cheez Whiz
1 tsp. salt
3 eggs
6 Tbsp. butter
1/4 c. chopped onion
2 Tbsp. flour
1/2 c. water
1/2 c. crushed crackers

Preparation

Thaw and drain broccoli.
Saute onion in 3 tablespoons butter. Add broccoli and stir.
Add water, flour and cheese.
Beat eggs well and add.