Peanut Butter Pie - cooking recipe

Ingredients

1 (9-inch) graham cracker crust
1/4 c. peanut butter
1 c. 10x sugar
4 oz. cream cheese, softened
8 oz. Cool Whip
1/2 c. chocolate chips
3 Tbsp. butter
3 or 4 Tbsp. sugar

Preparation

Combine first 4 ingredients.
Spoon into cracker crust. Combine
last
4 ingredients over low heat.
Stir until all is melted and spread over pie.
Chill and serve.