Puffed Apple Pancake - cooking recipe

Ingredients

6 eggs
1/2 c. milk
1 c. flour
3 Tbsp. sugar
1 (8 oz.) plain yogurt
1 tsp. vanilla
1/4 tsp. salt
1/2 tsp. cinnamon
2 to 3 Tbsp. brown sugar
2 to 3 tart apples, sliced

Preparation

Preheat oven to 425\u00b0.
In blender, put eggs, milk, flour, sugar, vanilla, yogurt, salt and cinnamon.
Melt butter in 13 x 9-inch Pyrex pan in oven.
Add apple slices to baking dish.
Return to oven until butter sizzles.
Do not burn.
Pour batter over apples.
Sprinkle with brown sugar.
Bake for 20 minutes.