Jimmy Carter Cake - cooking recipe
Ingredients
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1 c. flour
1 stick oleo (melted)
2/3 c. dry roasted peanuts, chopped
3/4 c. peanut butter
1 c. confectioners sugar
8 oz. cream cheese
1 box (small) chocolate instant pudding
1 box (small) vanilla instant pudding
2/3 c. milk
2 (8 oz.) Cool Whip
1 Hershey bar
Preparation
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First Layer:
Blend flour and oleo; add nuts and press in 8 x 13-inch greased pan.
Bake 20 minutes at 350\u00b0 and cool.
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