Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
1/2 c. Crisco
2 eggs
1/2 c. cocoa
1 c. buttermilk
1 tsp. soda
2 c. flour
1 tsp. vanilla
pinch of salt (about 1 level tsp.)

Preparation

Dissolve cocoa in half cup of hot water.
Add to other ingredients.
Bake at 350\u00b0.