Brown Sugar Pound Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. Crisco
1 c. white sugar
1 box light brown sugar
5 large eggs
3 1/2 c. sifted flour
1/2 tsp. salt
1/2 tsp. baking powder
1 c. milk
1 tsp. vanilla
1 c. chopped nuts

Preparation

Cream butter and sugar until fluffy.
Add eggs, one at a time, beating well after each.
Sift dry ingredients and add alternately with milk.
Grease and flour tube pan.
Bake at 350\u00b0 for 1 1/4 hours.