Italian Spinach And Shells - cooking recipe

Ingredients

1 large cottage cheese
4 eggs
2 bars Mozzarella cheese
1 1/2 oz. Parmesan cheese
1/2 pkg. frozen spinach
1 pkg. large shells
1 large jar Italian spaghetti sauce

Preparation

Boil shells; do not overcook.
Grease 9 x 12-inch baking dish. Mix cheeses, egg and season. Add spinach; stir well.
Stuff shells with mixture.
Place in greased dish.
Pour spaghetti sauce over. Sprinkle little cheese.
Bake at 350\u00b0 for 30 minutes.