Earthquake Cake - cooking recipe

Ingredients
    2 cups coconut
    2 cups chopped nuts
    8 oz. cream cheese
    1 cube margarine
    1 box powdered sugar
    1 German Chocolate Cake mix (mix according to directions)
Preparation
    Grease and flour a 9x13 or larger pan. Sprinkle the coconut evenly in the bottom of the pan. Layer the chopped nuts on top of the coconut. After mixing the cake mix according to the cake directions on the box, put the batter on top of the coconuts and nuts.

Leave a comment