Cheesy Garlic Mashed Potatoes - cooking recipe

Ingredients
    5 servings of prepared mashed potatoes or leftover mashed potatoes
    1 tsp. garlic powder
    1/2 tsp. parsley flakes
    1/4 tsp. onion powder
    1/2 c. sour cream
    1 c. shredded Cheddar cheese
Preparation
    Prepare mashed potatoes as you normally do or use leftover mashed potatoes.
    Mix in garlic powder, parsley flakes, onion powder and sour cream.
    Blend well and spoon into baking dish sprayed with Pam cooking spray.
    Bake at 350\u00b0 for 25 minutes.
    Top with shredded cheese and bake an additional 10 minutes or until cheese is melted.
    This is great to spice up leftover mashed potatoes!

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