Punch - cooking recipe

Ingredients
    6 Tbsp. lemon juice
    2 qt. pineapple juice
    2 qt. orange juice
    2 small pkg. lime jello (any flavor)
    1 1/2 c. sugar
    2 qt. hot water
Preparation
    Mix all together.
    Pour into milk jugs and freeze.
    Unthaw 30 minutes before serving to make slushy.
    Add food color for desired color.

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