Punch - cooking recipe
Ingredients
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6 Tbsp. lemon juice
2 qt. pineapple juice
2 qt. orange juice
2 small pkg. lime jello (any flavor)
1 1/2 c. sugar
2 qt. hot water
Preparation
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Mix all together.
Pour into milk jugs and freeze.
Unthaw 30 minutes before serving to make slushy.
Add food color for desired color.
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