Pumpkin Pie - cooking recipe
Ingredients
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2 pkg. instant vanilla pudding
1 1/2 c. milk
1 c. pumpkin (can)
1 1/2 tsp. pumpkin spices
2 c. (9 oz.) Cool Whip
1 baked pie crust
Preparation
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Mix pudding, milk, spices, pumpkin and Cool Whip; let set for 4 hours.
Top with Cool Whip that you have left over.
Very good.
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