English Muffin Canapes - cooking recipe

Ingredients

1 c. mayonnaise
1 1/2 c. grated sharp cheese
2 tsp. chopped capers
5 whole green onions, chopped

Preparation

Combine all ingredients; spread on 8 split English muffins. Cut into wedges.
Freeze until ready to use.
Bake at 425\u00b0 until bubbly.