Chicken Taco Casserole - cooking recipe

Ingredients

4 chicken breasts
1 1/2 c. chicken broth
1 can cream of mushroom soup
1 can cream of chicken soup
1 can rotel tomatoes
1 medium onion, chopped
1 lb. Velveeta cheese, cubed
black pepper to taste
1 bag Doritos, crushed
shredded cheese

Preparation

Boil and debone chicken.
Place crushed Doritos in the bottom of a 9 x 13 inch baking dish.
In a medium bowl, mix all ingredients except shredded cheese.
Pour over chips.
Top with shredded cheese.
Bake at 350\u00b0 for 45 minutes or until done.