Taco Soup - cooking recipe
Ingredients
-
1 1/2 lb. ground meat
1 pkg. Ranch Style dressing (original)
1 can Ro-Tel tomatoes with green chilies
2 cans Ranch Style beans with jalapenos
1 pkg. taco seasoning (strength you prefer)
2 c. water
1 can kidney beans
1 can hominy
1 onion, chopped
Preparation
-
Do not drain any of the cans.
Simmer for 1 hour.
This may be made either hot or mild.
If you prefer mild, do not use ingredients with green chilies or jalapenos added and use Ranch Style pinto beans.
Leave a comment