Taco Soup - cooking recipe

Ingredients
    1 1/2 lb. ground meat
    1 pkg. Ranch Style dressing (original)
    1 can Ro-Tel tomatoes with green chilies
    2 cans Ranch Style beans with jalapenos
    1 pkg. taco seasoning (strength you prefer)
    2 c. water
    1 can kidney beans
    1 can hominy
    1 onion, chopped
Preparation
    Do not drain any of the cans.
    Simmer for 1 hour.
    This may be made either hot or mild.
    If you prefer mild, do not use ingredients with green chilies or jalapenos added and use Ranch Style pinto beans.

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