Tuna Roll - cooking recipe

Ingredients
    1 (6 1/2 oz.) can tuna in pure vegetable oil
    1 (8 oz.) light cream cheese
    3 tsp. onion
    1 c. nuts
    1 c. crushed corn flakes
Preparation
    Drain tuna.
    Mix tuna, cheese, onion and nuts; make a roll of the mixture.
    Roll in crushed corn flakes.

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