Tuna Roll - cooking recipe
Ingredients
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1 (6 1/2 oz.) can tuna in pure vegetable oil
1 (8 oz.) light cream cheese
3 tsp. onion
1 c. nuts
1 c. crushed corn flakes
Preparation
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Drain tuna.
Mix tuna, cheese, onion and nuts; make a roll of the mixture.
Roll in crushed corn flakes.
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