Hot 'N Spicy Fried Chicken - cooking recipe

Ingredients

1/2 c. red pepper sauce
1/2 tsp. garlic salt
3 to 3 1/2 lb. cut up chicken
1 c. original Bisquick mix
1/2 tsp. onion salt
1 tsp. pepper
2 c. vegetable oil

Preparation

Stir together hot sauce and garlic salt until blended.
Pour over chicken in large bowl.
Set aside.
Stir together Bisquick mix, onion salt and pepper in medium bowl.
Remove chicken from sauce; drain.
Coat chicken with Bisquick mixture.