Banana Bread - cooking recipe

Ingredients

4 small ripe bananas
1 1/4 c. sugar
1 egg
2 Tbsp. melted oleo
1 tsp. vanilla
1 tsp. soda
2 c. self-rising flour
1/2 c. nuts

Preparation

Mash bananas.
Add sugar, egg, oleo and vanilla.
Add soda and flour which have been combined.
Add pecans.
Blend all ingredients on medium speed for about 5 minutes.
Pour batter into greased 9 x 5 x 3-inch loaf pan.
Bake at 350\u00b0 for 1 hour.