French Coconut Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
1 1/4 c. milk
3/4 c. flaked coconut
1 tsp. vanilla
2 Tbsp. flour
2 Tbsp. butter
few grains salt

Preparation

Beat eggs and mix in sugar, salt and flour.
Then add milk, vanilla and coconut.
Pour into unbaked 9-inch pie shell. Bake at 350\u00b0 until golden brown.