Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. ground ham
1/2 lb. ground fresh pork
1 c. bread crumbs
2 eggs
1/2 tsp. salt
1 c. milk
1/4 c. vinegar
1/2 c. water
1 tsp. dry mustard
1/2 c. brown sugar

Preparation

Mix all the loaf ingredients together (first 6 ingredients) and shape like a loaf in roaster.
Bake 2 to 2 1/2 hours at 325\u00b0. Baste every 15 minutes to 1/2 hour with remaining ingredients.