Dishpan Cookies - cooking recipe

Ingredients
    2 c. sugar
    2 c. brown sugar
    2 c. oil
    4 eggs
    2 tsp. soda
    2 tsp. vanilla
    1 tsp. salt
    4 c. flour
    1/2 c. oats
    4 c. corn flakes
    1 c. pecans, dates or raisins
Preparation
    Dump in pan and mix.
    (Better if refrigerated overnight.) Bake on ungreased cookie sheet at 350\u00b0 until brown.
    No time given.

Leave a comment