Jello Sour Cream Dessert - cooking recipe

Ingredients

3 oz. pkg. jello (any flavor)
1 c. graham wafer crumbs
1 pt. sour cream
1 egg
1 tsp. vanilla
1/2 c. sugar

Preparation

Prepare jello according to package instructions and chill until partially set.
Place 1/3 cup crumbs at the bottom of a 9-inch greased pie plate.
Combine sour cream, egg, vanilla and sugar.
Blend well.
Pour half of the sour cream mixture over the crumbs.
Pour half of the jello over the sour cream.
Top with crumbs.
Repeat.
Chill 3 hours.
Makes 8 servings.