Cranberry Margaritas - cooking recipe

Ingredients
    1 1/4 c. cranberry juice cocktail
    1/2 c. sugar
    1 1/2 c. (6 oz.) fresh or frozen cranberries, rinsed
    3/4 c. lime juice
    3/4 c. tequila
    1/2 c. orange flavor liqueur
    3 c. coarsely crushed ice
Preparation
    Pour 1/4 cup of the cranberry juice into a shallow bowl.
    Pour 3 tablespoons sugar onto a flat plate.
    Dip the rims of 4 to 6 wide-mouthed glasses (6 to 8 ounce size, suitable for Margaritas) into juice, then into sugar.
    Set the glasses aside.

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