Very Best Blonde Brownies - cooking recipe

Ingredients

1 (16 oz.) pkg. brown sugar
3/4 c. butter, melted
3 eggs, beaten
2 3/4 c. all-purpose flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla extract
1 (12 oz.) pkg. semi-sweet chocolate morsels

Preparation

Combine sugar and butter in a bowl; stir well.
Add eggs; stir well.
Combine flour, baking powder and salt.
Add flour mixture to sugar mixture, stirring well to combine.
Stir in chocolate morsels to the vanilla.
Pour batter into a greased and floured 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.
Let cool in pan; cut into bars.