Blueberry Cobbler - cooking recipe

Ingredients
    1 c. flour
    1/4 tsp. salt
    1/4 c. butter
    1 1/2 tsp. baking powder
    1 Tbsp. sugar
    1/4 c. milk
    1 beaten egg
    4 c. blueberries
    1/3 c. brown sugar
    1/2 c. water
    1 1/2 Tbsp. cornstarch
    1 tsp. lemon juice
    1 tsp. butter
Preparation
    Mix in pot and boil until thickened.
    Cool.
    Put berries in baking pan and drop dough by spoon over berries.
    Bake for 20 minutes at 400\u00b0.

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