Blueberry Cobbler - cooking recipe
Ingredients
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1 c. flour
1/4 tsp. salt
1/4 c. butter
1 1/2 tsp. baking powder
1 Tbsp. sugar
1/4 c. milk
1 beaten egg
4 c. blueberries
1/3 c. brown sugar
1/2 c. water
1 1/2 Tbsp. cornstarch
1 tsp. lemon juice
1 tsp. butter
Preparation
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Mix in pot and boil until thickened.
Cool.
Put berries in baking pan and drop dough by spoon over berries.
Bake for 20 minutes at 400\u00b0.
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