Jean'S Sandwich - cooking recipe
Ingredients
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1 large French bread loaf
1 lb. turkey, thin sliced
Swiss cheese
1 stick butter
1 tsp. margarine
1 Tbsp. poppy seed
1 small onion, chopped
1/2 tsp. Worcestershire sauce
Preparation
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Split bread and dig out center; put on meat, cheese and sauce. Bake at 350\u00b0 for 10 minutes.
Slice with electric knife.
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