Jean'S Sandwich - cooking recipe

Ingredients
    1 large French bread loaf
    1 lb. turkey, thin sliced
    Swiss cheese
    1 stick butter
    1 tsp. margarine
    1 Tbsp. poppy seed
    1 small onion, chopped
    1/2 tsp. Worcestershire sauce
Preparation
    Split bread and dig out center; put on meat, cheese and sauce. Bake at 350\u00b0 for 10 minutes.
    Slice with electric knife.

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